Award-Winning Yirgacheffe

Ethiopian Yirgacheffe™ is a bold darker roast with a complex flavor suggesting dark chocolate, woodsy juniper and juicy blueberry. This coffee is a rare find given it is certified organic, and is a dry processed coffee from the Yirgacheffe region of Ethiopia. This dark roast is positioned between Sumatra and Caribou Blend.

This coffee won top (Gold) honors at the Speciality Coffee Association of Americas (SCAA) Roasters Choice tasting competition held on May 5, 2008 in Minneapolis, MN.

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Roast Degree Indicator