Roastmaster's Report Archives
The Caribou Coffee Roastmaster's Report is written by our roastmasters and coffee team. It contains news and information about their latest finds, our coffee origins, and Caribou's current coffee offerings.
- Holiday 2009 - Reindeer Blend
Holiday 2009 - Reindeer Blend - Reindeer Blend 2009
Reindeer Blend 2009 - Amy's Blend 2009
Amy's Blend 2009 - Summer 2009
Guatemala El ParaĆso and more - Spring 2009
Perennial - Spring 2009 - Holiday 2008
Holiday 2008 - Amy's Blend 2008
Roastmaster's Report -Amy's Blend 2008 - Fall 2008
Fall 2008 Roastmaster's Report-Poco Fundo - Summer 2008 - Issue 2
Roast Masters Report 2008 - Issue 2: La Minita Peaberry - Summer 2008
Summer 2008 Ethiopian Sidamo - Winter 2008
Introducing Mahogany, our newest dark roast blend - Holiday 2007
Reindeer Blend and Limited Edition Roastmaster's Reserve - Fall 2007
New crop Kenya and Amy's Blend - Summer 2007
Sustainability Update and La Minita Peaberry - Spring 2007
Perennial Blend: persistent, enduring, recurrent - Winter 2007
Our Latest Roastmaster's Reserve - Changaimina - Holiday 2006
Reindeer Blend and more - Fall 2006
Obsidian Dark Roast Blend - Dark to the core. Smooth to the finish. - Summer 2006
Volcan Tacana - our Summer 2006 Roastmaster's Reserve coffee - Spring 2006 - Issue 2
Amy's Blend - Amy Erickson's Legacy - Spring 2006
Perennial Blend - Taste a cup of Spring! - Holiday 2005
Reindeer Blend - Seasonal Coffee Cheer - Fall 2005 - Issue 2
Blue Batak Peaberry - our Fall 2005 Roastmaster's Reserve coffee. - Fall 2005
Getting the good word out about Sustainability! - Summer 2005
La Minita Peaberry returns!